Weekly Specials

French Toast Croque Madame
arborio bread, Catskills smokehouse ham, swiss cheese, fried egg
Roasted Pork Sandwich
provolone, broccolini, mayo, hoagie roll
Roasted Beet & Kale Salad
radishes, scallions, almonds, yogurt dressing, egg
from the
Phoenicia Diner Cookbook
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