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Weekly Specials

French Toast Croque Madame

arborio bread, Catskills smokehouse ham, swiss cheese, fried egg

Roasted Pork Sandwich

provolone, broccolini, mayo, hoagie roll


Roasted Beet & Kale Salad

radishes, scallions, almonds, yogurt dressing, egg

 from the
Phoenicia Diner Cookbook

























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